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But what really stunned Martha was the improvement in her heart health.
But then I got sick and tired of being sick and tired, and I’ve made it my life’s work to learn everything there is to know about belly fat.But nothing in my 20 years of health journalism has prepared me for the groundbreaking research that has emerged in just the last year—new science that shows exactly how we can turn off our fat genes and lose weight almost automatically.“What would you say if I told you that you didn’t need to go on a diet for months or even weeks? “What if you could lose much of that belly fat in just two weeks?Simply making a handful of tweaks to your diet and lifestyle can help improve your gut health, dampen inflammation, turn off your fat genes and start your body shedding fat—in particular, belly fat—almost automatically. First, a recent study found that exposure to sunlight in between the hours of 8 a.m.Zero Belly Diet panelist Martha Chesler did just this as part of her Zero Belly program, and the results were astonishing. In less than six weeks on the program, Martha dropped over 20 pounds and an astonishing seven inches from her middle by combining the Zero Belly Foods with a pre-breakfast walk. and noon reduced your risk of weight gain regardless of activity level, caloric intake, or age.”That’s exactly what happened when last summer I shared Zero Belly Diet with a test panel of more than 500 people, some of whom lost as much as 16 pounds in just 14 days, and up to three inches off their waist.
The secret to Zero Belly Diet is the new science of nutritional genetics, the study of how our genes are turned on and off by the foods we eat.